Lead the daily operations of the Restaurant & Bar, ensuring exceptional service delivery and high-quality food & beverage experiences.
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You will be responsible for undertaking the cleaning of all public areas and accommodation rooms, event set up and pack down and stores duties.
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You will be responsible for driving team leadership, maintaining high service standards for members and guests and seamless operational performance.
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As Sommelier, you will work with the Food and Beverage team to deliver an exceptional wine and beverage experience for members and guests.
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If your area of interest is not currently available, please register your interest here and we will be in touch if any suitable opportunities arise...
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