Cooks

• One of Australia's most prominent social and sporting venues
• Daily staff meals, Employee Assistance Program, Free Sport Clinics
• Work within a friendly and supportive team

Royal Sydney

 

Set in the beautiful location of Rose Bay, Royal Sydney, one of Australia’s premier private members’ clubs combines tradition with a modern approach to hospitality. With world-class facilities, including cafes, a club bar, dining room and multiple function rooms, the Club is recognized nationally and internationally for its excellence.

The Role

As a Cook you will work alongside a talented and passionate kitchen team to deliver high-quality dishes aligned with our fine dining standards. You’ll take ownership of your section, support menu development, and uphold exceptional food safety and cleanliness standards.

This is a casual position requiring availability across evenings, weekends, and public holidays.

Key Responsibilities

• Prepare, cook, and present dishes to a consistently high standard, supporting team members when required.
• Manage your section to ensure smooth and efficient kitchen operations.
• Maintain strict compliance with food safety and hygiene standards (HACCP).
• Monitor food quality, presentation, and portion control.

Essential Requirements

• 3–4 years’ experience in a similar fine dining or premium restaurant environment.
• Certificate III in Commercial Cookery (preferred).
• Strong understanding of food safety practices and current culinary trends.
• A positive, professional attitude with excellent communication skills.
• Ability to stay organised and perform under pressure.
• Full, unrestricted working rights in Australia.
• Ability to stand for lengthy periods at a time, lifting and moving heavy items (boxes, bulk food) up to 10-15kg.

Desirable:

• NSW Food Safety Certificate.
• NSW Food Safety Supervisor certificate.

Why Join Us?

This is a rare opportunity to grow your career within a respected, private, and exclusive sporting and hospitality organisation.

We offer:

• Competitive remuneration package.
• Tailored learning and development opportunities.
• Staff meals and social events.
• Access to world-class sporting facilities.
• 20% discount across our cellar door and retail sports outlet.
• Health & wellbeing program, including Employee Assistance Program.

Our Culture

We foster a culture of inclusion, respect, and belonging. We celebrate diversity and hire based on experience, skill, and passion. We’re looking for individuals who genuinely want to make a positive impact within a high-performing team.

Application

Please note that if your application progresses to the pre-employment stage, you may be required to provide a recent background check. By applying, you acknowledge and understand the physical requirements involved confirming your ability to perform a role of this nature. Note - the Club will assess whether your records impact the ability to perform the key requirements of the role

If you’re ready to bring your creativity and culinary flair to an exceptional team, we’d love to hear from you.

To apply online, please click on the appropriate link below. Alternatively, for a confidential discussion, please contact Valerie D'Angelo on (02) 8362 7000, quoting Ref No. 1282146.