Royal Sydney
Set in the beautiful location of Rose Bay, Royal Sydney, one of Australia’s premier private members’ clubs combines tradition with a modern approach to hospitality. With world-class facilities the Club is recognized nationally and internationally for its sporting and hospitality excellence.
The Role
We are looking for a reliable, organised and professional individual who enjoys working in a fast-paced environment. Reporting to the Food & Beverage Operations Manager you will support the Procurement Officer with receiving and checking deliveries, assist with ordering and processing food & beverage and general stores items.
This is a part-time role offering 20 hours per week with availability required Tuesdays-Saturdays between 8am starts to 12pm finishes.
The key tasks include:
What does the Club need from me?
Why Choose Us?
We value the 'staff experience' and offer competitive benefits, including:
We foster an environment of belonging, celebrate diversity at the Club and make hiring decisions based on experience, skill and passion. We actively seek people who genuinely wish to have a positive impact on those around them.
If you take pride in staying organised, delivering excellent service, and working collaboratively, we'd love to hear from you.
To apply online, please click on the appropriate link below. Alternatively, for a confidential discussion, please contact Kelly Garland on (02) 8362 7000, quoting Ref No. 1293234.