Careers

The Royal Sydney Golf Club employs more than 200 people. There are many and varied career opportunities.

You will drive innovation, curating engaging environments that enrich people’s lives at every stage of their membership journey.


Lead the daily operations of the Restaurant & Bar, ensuring exceptional service delivery and high-quality food & beverage experiences.


Assist in maintaining our native vegetation areas to the highest standards, contributing to the care and presentation including the Bay Course.


This is an entry-level finance professional role that will report into the Finance Manager and support the Senior Accountant.


Classification:

The Head of Food & Beverage will provide strategic and operational leadership across the Club’s diverse hospitality porfolio.


If your area of interest is not currently available, please register your interest here and we will be in touch if any suitable opportunities arise...